Top 5 Dim Sum Restaurants in Austin: Best Spots for Authentic Bites

A Guide to the Best Spots

Dim sum is a culinary tradition that has captivated food lovers across the globe, offering a variety of bite-sized treats that are both delicious and expertly crafted. Austin, known for its diverse and dynamic food scene, is home to several exceptional dim sum restaurants. Each of these establishments provides a unique and memorable dining experience.

For those seeking the best dim sum in Austin, this article will highlight the top five places that stand out for their quality and service. Whether one is in the mood for traditional favorites or more innovative offerings, these restaurants promise a delightful array of options. With this guide, navigating the dim sum scene in Austin becomes an enjoyable and straightforward endeavor.

1) Wu Chow

Wu Chow is a celebrated dim sum spot in downtown Austin. It attracts large crowds, particularly during its popular Sunday brunch. The restaurant offers an array of dim sum options that include standout dishes like Shanghai soup dumplings.

The ambiance of Wu Chow is a blend of modern and traditional elements. Executive Chef Ji Peng Chen, with extensive experience in the eight styles of Chinese cuisine, leads the culinary team. His focus on fresh, local ingredients ensures each dish is both authentic and innovative.

Wu Chow has gained recognition not only for its food but also for its vibrant atmosphere. The restaurant features craft cocktails, making it a trendy spot for social gatherings.

Address: 500 W 5th St #168, Austin, TX 78701
Contact: (512) 476-2469
Website: Wu Chow

2) New Fortune

New Fortune 2, previously known as New Fortune 1.0, is a staple in Austin’s dim sum scene. Patrons often praise the restaurant for its authentic flavors and expansive menu. The restaurant was sorely missed when it closed during the peak of COVID-19, leaving many loyal customers devastated.

Reopened as New Fortune 2, this spot serves a delightful dim sum menu from Wednesday through Friday. Dumplings, turnip cakes, and egg custard tarts are just a few of the offerings that make this place a must-visit for dim sum enthusiasts.

Located at 12300 Ranch Rd 620 N, Austin, TX, New Fortune 2 provides a welcoming atmosphere where guests can enjoy a meal without long wait times, even without reservations. The restaurant is known for its prompt seating and efficient service.

For more information, visit their website or contact them directly:

Address: 12300 Ranch Rd 620 N, Austin, TX
Phone: [Provide Contact Number]
Website: [Provide Website URL]

3) Din Ho Chinese BBQ

Din Ho Chinese BBQ is a cornerstone of authentic Chinese cuisine in Austin. The restaurant features hanging ducks, chickens, and pigs, providing a genuine experience that customers appreciate. Din Ho is renowned for its fresh-to-order dishes, ensuring high quality and flavor.

The ambiance is inviting and reminiscent of traditional Chinese eateries. Tanks filled with live lobsters and crabs add to the authenticity. Recognition from the Austin Chronicle's readers' poll underscores its reputation.

Highlights of the menu include barbecue specialties and classic Chinese dishes. Each offering is prepared with care, making Din Ho a standout choice. The combination of quality, authenticity, and atmosphere sets Din Ho apart.

Address: 8557 Research Blvd #116, Austin, TX 78758
Contact: (512) 832-8788
Website: dinhoaustin.com

4) China Family Restaurant

China Family Restaurant offers an authentic dim sum experience in Austin. Known for its traditional approach, patrons can savor a wide assortment of classic dim sum dishes.

The menu features favorites like steamed shrimp dumplings, BBQ pork buns, and turnip cakes. Each dish is crafted with care, ensuring high-quality flavors and textures.

China Family Restaurant boasts a cozy and inviting atmosphere. The interior is simple, making it a comfortable spot for both casual dining and special occasions.

Located in North Austin, it is a convenient choice for both locals and visitors. The friendly staff provide attentive service, enhancing the overall dining experience.

Address: 11101 North Lamar Boulevard, Austin, TX 78753
Contact: (512) 835-8888
Website: www.chinafamilyrstrnt.com

5) Old Thousand

Old Thousand brings a modern twist to traditional Chinese cuisine with its hip ambiance and innovative menu. Known for its fresh ingredients and authentic flavors, this restaurant has carved a niche for itself in Austin's vibrant food scene.

Their dim sum menu features a variety of dumplings, bao, and other small plates. Each dish is meticulously prepared, ensuring a delightful culinary experience.

The Dim Sum cart, a unique feature of Old Thousand, adds to the restaurant’s appeal. It allows diners to sample a range of dishes, offering an engaging and interactive dining experience.

Situated on East 11th Street, Old Thousand is easily accessible and perfect for a casual brunch or an evening feast.

1000 E 11th St #150, Austin, TX 78702
Phone: 737-222-6637
Website: Old Thousand

History and Significance of Dim Sum

Dim sum, a traditional Chinese cuisine, offers insights into cultural practices and historical evolution. Its origins date back centuries, while its cultural importance remains prominent today.

Origins of Dim Sum

Dim sum originated in the southern regions of China, particularly in the Guangdong province. Historically, it was served in tea houses along the Silk Road, allowing travelers and traders to rest and enjoy a meal. Initially simple snacks, the variety of dishes expanded as chefs grew more creative.

The term "dim sum" translates to "touch the heart," reflecting its origins as small, delicate portions meant for tasting rather than full meals. Each dish, from dumplings to buns, evolved to highlight regional ingredients and cooking techniques.

Cultural Importance

Dim sum extends beyond mere food; it represents a social experience. The practice of "yum cha" (drinking tea) is integral to dim sum dining, promoting relaxation and community. Family and friends gather to share several small dishes, fostering connection and conversation.

Culinary traditions are passed down through generations, preserving both heritage and culinary skills. Today, dim sum enjoys global popularity, especially in diasporic Chinese communities, where it serves as a cultural bridge and a taste of home. This tradition also adapts to contemporary tastes, showcasing innovations while maintaining its roots in Chinese culture.

Types of Dim Sum

Dim sum offers a diverse array of dishes, ranging from steamed dumplings to baked buns. This section explores some of the popular choices and delves into healthier options available.

Popular Dim Sum Dishes

Dumplings: Dumplings are a staple in dim sum, known for their variety and unique flavors. Har Gow (shrimp dumplings) and Siu Mai (pork dumplings) are among the favorites.

Buns: Steamed or baked buns, such as Char Siu Bao (barbecue pork buns) and Liu Sha Bao (salted egg custard buns), are popular for their savory and sweet fillings.

Rice Noodle Rolls: Known as Cheung Fun, these silky rolls are often filled with shrimp or beef and drizzled with soy sauce.

Leaf-Wrapped Sticky Rice: Lo Mai Gai is sticky rice wrapped in lotus leaves, often containing chicken, Chinese sausage, and mushrooms.

Healthy Options

Dim sum can also cater to those seeking healthier choices.

Steamed Options: Steamed dishes like steamed vegetables dumplings and white fish dumplings offer lower-calorie alternatives.

Vegetable Dishes: Various steamed or stir-fried greens like bok choy and gai lan are nutritious choices that provide a good dose of vitamins and fiber.

Lean Proteins: Dishes such as steamed chicken and tofu skin rolls filled with vegetables or seafood offer protein without excessive fats.

Low-Sodium Choices: Opting for dishes without heavy sauces or asking for sauces on the side can help reduce sodium intake, making dim sum a manageable option for those monitoring their salt consumption.